Forthglade

Duck with Potato & Vegetables

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  • Regular price £1.49
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Rich in carbohydrates, this healthy recipe is good for even the most sensitive of stomachs.  Using potato, carrots and peas along with duck to create a lip smackingly tasty complete meal.  

  • Grain free
  • Good for sensitive tummies  
  • Rich in carbohydrates  
  • 75% duck content  
  • Complete meal  

Size

395g tray

Composition  

Duck (75%), Potato (4%), Carrots (2%), Peas (2%), Minerals, Linseed Oil (0.5%), Seaweed (0.45%), Prebiotic – Fructooligosaccharide, Yucca, Glucosamine (50mg/kg), Chondroitin (50mg/kg), Camomile, Parsley, Rosemary, Nettle.  Nutritional Additives:  (per kg) Vitamin A 2,500IU, Vitamin D3 200IU, Vitamin E 30mg. Trace Elements: Zinc Chelate of Amino Acids Hydrate 139mg, Iron Chelate of Amino Acids Hydrate 33mg, Copper Chelate of Amino Acids Hydrate 20mg, Calcium Iodate Anhydrous 0.8mg.

Feeding Guidelines  

See picture of feeding guidelines

Constituents

Crude Protein 10.5%, Crude Fibres 0.7%, Crude Oils & Fats 9.5%, Crude Ash 3.5%, Moisture 70%.


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